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Material Characteristic Analysis Of Food-grade Silicone Ice Cubes
Jun 10, 2018

Food silica gel is an inorganic polymer colloidal material formed by silicic acid condensation. Its main component is mSiO2nH2O. The material is chemically stable and does not react with any acid or base except caustic soda and hydrofluoric acid.

Silica gel ice lattice is generally non-toxic and tasteless, the composition of silica and water, safe and stable. Silicone products are resistant to high temperature, low temperature, safe to use, even when burnt, will only decompose into silica and water vapor, non-toxic and harmless. Anti - aging, non - fading, oxidation decomposition temperature far more than similar plastic products. It can be used at daily temperature without fading and has a service life of up to 10 years.